Locally milled, whole-wheat flour to be exact. When a friend said, "My husband is driving to Dawn to get our 50-pound bag of flour." I said, "Oooooh, I want some!" So he was sweet enought to lug one home for me. It cost me a whole 10 dollars!
|True Texas Panhandle flour!|
|It s beautifully milled.|
|We don't have enough freezer space to store the entire bag. I found some 2-gallon freezer bags that work perfectly. Four of them were completely full and one was about 3/4 full.|
|We kinda had to stuff them in the freezer. We have to have room for our beef that will be processed in a month and for our green chili and other veggies to preserve for the winter.|
|Tons of flour and squash means that we must search out recipes for zucchini breads of all kinds!|
Thank you Abba for the blessing of having enough. May we be good stewards of that blessing.